Preventing Alzheimer’s and Parkinson’s Diseases with Beer

Preventing Alzheimer’s and Parkinson’s Diseases with Beer
Many health practitioners recommend a glass of red wine a day to promote health benefits. But what about beer? A recent study published by researchers at Lanzhou University in China explores the possibility that beer may also promote health. The article, titled “Xanthohumol, a Polyphenol Chalcone Present in Hops, Activating Nrf2 Enzymes to Confer Protection against Oxidative Damage

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