Salt, Acidic Conditions Promote Alzheimer’s Hallmark Amyloidosis, Study Shows
Salt together with acidic conditions can change the 3D structure of the beta2-microglobulin protein and promote the formation of amyloid fibrils — a hallmark of Alzheimer’s disease. The study, “Conformational properties relevant to the amyloidogenicity of beta2-migroglobulin analyzed using pressure and salt dependent chemical shift data” was published in…